Easy Chicken With Baby Potatoes Recipe

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Easy Chicken With Baby Potatoes
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Ingredients
7
Count
Nutrition
1300
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a large bowl, stir together yogurt, paprika, garlic, olive oil and salt. Add the chicken pieces to the bowl, and turn to coat with the yogurt mixture. Cover the bowl with plastic wrap and marinate in the fridge for 2-8 hours.
  2. Preheat oven to 400°F Line a baking pan with cooking spray. Cut the potatoes in half, and lay them in the baking pan.
  3. Place the chicken pieces on the potatoes. Roast for 45-60 minutes, or until chicken is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1299.76 Kcal (5442 kJ)
Calories from fat 1103.2 Kcal
% Daily Value*
Total Fat 122.58g 189%
Cholesterol 282.77mg 94%
Sodium 549.36mg 23%
Potassium 659.29mg 14%
Total Carbs 20.49g 7%
Sugars 5.18g 21%
Dietary Fiber 2.67g 11%
Protein 29.33g 59%
Vitamin C 2mg 3%
Vitamin A 0.8mg 26%
Iron 1mg 6%
Calcium 91mg 9%
Amount Per 100 g
Calories 335.18 Kcal (1403 kJ)
Calories from fat 284.49 Kcal
% Daily Value*
Total Fat 31.61g 189%
Cholesterol 72.92mg 94%
Sodium 141.67mg 23%
Potassium 170.01mg 14%
Total Carbs 5.28g 7%
Sugars 1.34g 21%
Dietary Fiber 0.69g 11%
Protein 7.56g 59%
Vitamin C 0.5mg 3%
Vitamin A 0.2mg 26%
Iron 0.3mg 6%
Calcium 23.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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