Directions:
- Preheat oven to 400 degrees.
- Combine first four ingredients.
- Separate crescent dough into four rectangles. Press two rectangles over the bottom of 8 or 9-inch square pan and press perforations to seal.
- Spread half of the cheese mixture over dough.
- Place the remaining two rectangles over cheese and stretch gently to cover.
- Spread with remaining cheese mixture; sprinkle with poppy seed.
- Bake 15-20 minutes, until golden brown.
- Cool to room temperature (don't refrigerate before serving).
- Cut into 1 to 2-inch squares, and serve as a snack or hors d'oeuvre. Refrigerate leftovers.
- Note: This recipe easily doubles, using a 9x13-inch pan. I always double the recipe because they always go fast at a party. You can also serve warm with a bowl of tomato soup as a nice variation from grilled cheese, but our favorite way to eat them is as appetizers.
- Another Note: Don't leave out the dry mustard. It gives it such a good flavor. Also, the poppy seed really adds to the visual quality.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1.01 Kcal (4 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Cholesterol | 0.22mg | 0% | |
| Sodium | 1.45mg | 0% | |
| Potassium | 0.32mg | 0% | |
| Total Carbs | 0.02g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.06g | 0% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 322.49 Kcal (1350 kJ) | ||
| Calories from fat | 222.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.72g | 0% | |
|---|---|---|---|
| Cholesterol | 70.72mg | 0% | |
| Sodium | 465.78mg | 0% | |
| Potassium | 103.95mg | 0% | |
| Total Carbs | 6.04g | 0% | |
| Sugars | 2.38g | 0% | |
| Dietary Fiber | 0.22g | 0% | |
| Protein | 18.27g | 0% | |
| Vitamin C | 0.9mg | 0% | |
| Iron | 0.8mg | 0% | |
| Calcium | 515.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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