Easy Blender Chocolate Mousse Recipe

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Easy Blender Chocolate Mousse
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Ingredients:

Directions:

  1. Place chocolate chips, egg and vanilla into blender and blend for 30 seconds.
  2. Remove center of blender lid and while machine is running, slowly pour heated cream into the chocolate mixture.
  3. Blend until well mixed and chocolate chips are melted.
  4. Pour into parfait or wine glasses and refrigerate until set.
  5. Can serve with a garnish of sweetened whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.4 Kcal (1145 kJ)
Calories from fat 169.92 Kcal
% Daily Value*
Total Fat 18.88g 29%
Cholesterol 58.4mg 19%
Sodium 19.5mg 1%
Potassium 27.54mg 1%
Total Carbs 27.19g 9%
Sugars 20.99g 84%
Dietary Fiber 2.76g 11%
Protein 2.67g 5%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 399.31 Kcal (1672 kJ)
Calories from fat 248.18 Kcal
% Daily Value*
Total Fat 27.58g 29%
Cholesterol 85.3mg 19%
Sodium 28.48mg 1%
Potassium 40.22mg 1%
Total Carbs 39.72g 9%
Sugars 30.66g 84%
Dietary Fiber 4.03g 11%
Protein 3.89g 5%
Vitamin C 0.3mg 0%
Iron 2mg 7%
Calcium 25.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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