Directions:
- Wash large apple.
- Slice across apples to make slices (rings) 1/2 thick.
- Use center slices.
- Remove center core.
- Grease pan with butter.
- Place apple slice in pan.
- Sprinkle lightly with cinnamon, then with 1/2 teaspoon sugar.
- Dot top with 1/4 teaspoon butter.
- Bake about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.3 Kcal (541 kJ) | ||
| Calories from fat | 8.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 1% | |
|---|---|---|---|
| Cholesterol | 2.54mg | 1% | |
| Sodium | 2.39mg | 0% | |
| Potassium | 238.92mg | 5% | |
| Total Carbs | 32.47g | 11% | |
| Sugars | 23.53g | 94% | |
| Dietary Fiber | 4.46g | 18% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 11.2mg | 19% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 57.36 Kcal (240 kJ) | ||
| Calories from fat | 3.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Cholesterol | 1.13mg | 1% | |
| Sodium | 1.06mg | 0% | |
| Potassium | 105.98mg | 5% | |
| Total Carbs | 14.4g | 11% | |
| Sugars | 10.44g | 94% | |
| Dietary Fiber | 1.98g | 18% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 4.9mg | 19% | |
| Calcium | 6.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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