Baked Apple Pancakes Recipe

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Baked Apple Pancakes
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Ingredients:

Directions:

  1. Preheat oven to 375 degreed F.
  2. Melt butter in an 8 inch oven proof skillet or casserole.
  3. Saute apples in the butter.
  4. Sprinkle with sugar and cinnamon, cooking until the sugar is melted and the apples have begun to soften.
  5. Mix together eggs, flour and milk in a medium sized bowl.
  6. Pour over the apples.
  7. Bake for 20-30 minutes or until puffed and done in the center.
  8. Serve warm with maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.77 Kcal (1728 kJ)
Calories from fat 154.71 Kcal
% Daily Value*
Total Fat 17.19g 26%
Cholesterol 184.83mg 62%
Sodium 638.27mg 27%
Potassium 322.78mg 7%
Total Carbs 56.61g 19%
Sugars 25.5g 102%
Dietary Fiber 5.61g 22%
Protein 10.2g 20%
Vitamin C 6.8mg 11%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 160.9mg 16%
Amount Per 100 g
Calories 147.19 Kcal (616 kJ)
Calories from fat 55.17 Kcal
% Daily Value*
Total Fat 6.13g 26%
Cholesterol 65.91mg 62%
Sodium 227.59mg 27%
Potassium 115.1mg 7%
Total Carbs 20.19g 19%
Sugars 9.09g 102%
Dietary Fiber 2g 22%
Protein 3.64g 20%
Vitamin C 2.4mg 11%
Iron 0.9mg 14%
Calcium 57.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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