Easy As Pie - Lemon Pie - 5 Ingredients Recipe

Posted by
Rate It!
Easy As Pie - Lemon Pie - 5 Ingredients
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix egg yolks, milk, juice into large bowl.
  2. Mix all together until creamy.
  3. Add a few pinches of cream tartar to make it set nice. (not enough will make it runny.)
  4. Pour into your pie dish and refridgerate!
  5. Depending on the size of your crust, you may need to use more sweetened condensed milk to fill the pie up. I usually use 1 can, + 1/2 can. I always let mine set overnight. You can top it with anything you wish like whipped cream, or lemon wedges for garnish. I give one to each of my neighbors as sweet gifts. I promise you will love it!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.21 Kcal (801 kJ)
Calories from fat 55.3 Kcal
% Daily Value*
Total Fat 6.14g 9%
Cholesterol 72.23mg 24%
Sodium 86.99mg 4%
Potassium 228.98mg 5%
Total Carbs 29.29g 10%
Sugars 28.53g 114%
Protein 6.06g 12%
Vitamin C 7.6mg 13%
Iron 0.3mg 2%
Calcium 156.7mg 16%
Amount Per 100 g
Calories 232.92 Kcal (975 kJ)
Calories from fat 67.36 Kcal
% Daily Value*
Total Fat 7.48g 9%
Cholesterol 87.99mg 24%
Sodium 105.96mg 4%
Potassium 278.93mg 5%
Total Carbs 35.68g 10%
Sugars 34.75g 114%
Protein 7.39g 12%
Vitamin C 9.2mg 13%
Iron 0.4mg 2%
Calcium 190.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top