Easy Apple Cornflake Dessert With Lemon Glaze Recipe

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Easy Apple Cornflake Dessert With Lemon Glaze
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Sift flour, sugar and salt together.
  3. Cut in shortening.
  4. Put the egg yolk in a measuring cup and add milk to make 2/3 cup total.
  5. Add to shortening mixture.
  6. Mix into a ball.
  7. Roll half into a 15 x 11-inch rectangle and place on a cookie sheet. Cover with cornflakes and apples.
  8. Sprinkle with sugar and cinnamon.
  9. Roll out other half of dough for top and pinch edges shut.
  10. Beat egg whites and spread over the top crust.
  11. Bake for 40 minutes.
  12. Drizzle glaze of confectioners' sugar and lemon juice (may require more lemon juice) over top after baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.04 Kcal (2156 kJ)
Calories from fat 172.74 Kcal
% Daily Value*
Total Fat 19.19g 30%
Cholesterol 23.9mg 8%
Sodium 755.18mg 31%
Potassium 111.32mg 2%
Total Carbs 82.25g 27%
Sugars 47.24g 189%
Dietary Fiber 4.53g 18%
Protein 4.77g 10%
Vitamin C 4.3mg 7%
Iron 3.1mg 17%
Calcium 80.6mg 8%
Amount Per 100 g
Calories 288.99 Kcal (1210 kJ)
Calories from fat 96.93 Kcal
% Daily Value*
Total Fat 10.77g 30%
Cholesterol 13.41mg 8%
Sodium 423.73mg 31%
Potassium 62.46mg 2%
Total Carbs 46.15g 27%
Sugars 26.51g 189%
Dietary Fiber 2.54g 18%
Protein 2.67g 10%
Vitamin C 2.4mg 7%
Iron 1.8mg 17%
Calcium 45.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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