Easy Almond Crisps Recipe

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Easy Almond Crisps
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Ingredients
4
Count
Nutrition
5102
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Place graham wafers on a cookie sheet. Sprinkle with almonds.
  2. Bring butter and brown sugar to a boil, boil 1 minute and pour over wafers.
  3. Bake 7 minutes in a 375* oven.
  4. Cut while still warm and let cool.
  5. Store or freeze until ready to serve.
  6. Cutting yields uneven slices.
  7. Pecans can be substituted for almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5102.5 Kcal (21363 kJ)
Calories from fat 2449.83 Kcal
% Daily Value*
Total Fat 272.2g 419%
Cholesterol 81.34mg 27%
Sodium 4326.1mg 180%
Potassium 1238.86mg 26%
Total Carbs 617.14g 206%
Sugars 192.58g 770%
Dietary Fiber 20.72g 83%
Protein 51.2g 102%
Vitamin A 0.4mg 13%
Iron 28.5mg 158%
Calcium 354.3mg 35%
Amount Per 100 g
Calories 507.96 Kcal (2127 kJ)
Calories from fat 243.89 Kcal
% Daily Value*
Total Fat 27.1g 419%
Cholesterol 8.1mg 27%
Sodium 430.67mg 180%
Potassium 123.33mg 26%
Total Carbs 61.44g 206%
Sugars 19.17g 770%
Dietary Fiber 2.06g 83%
Protein 5.1g 102%
Iron 2.8mg 158%
Calcium 35.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 123.9
    Points
  • 140
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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