Easy 4 Ingredient Blondies Recipe

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Easy 4 Ingredient Blondies
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Ingredients:

  • 1 (18 1/4 oz) box yellow cake mix
  • 2 large eggs

Directions:

  1. Preheat oven to 350. Set aside 13x9 pan.
  2. Blend cake mix, eggs and melted butter with electric mixer on low speed until the ingredients are moistened (about 1 minute). Scrape down sides and stir in chocolate chips, stirring until well incorporated. Mixture will be very thick.
  3. Scrape mixture into 13x9 pan. Using fork or fingertips, press batter out evenly so that it reaches all the sides.
  4. Bake until golden brown and a toothpick inserted in the center comes out with a few crumbs attached. Bake 20-25 minutes. Cool on wire rack for 30 minutes before cutting into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.36 Kcal (470 kJ)
Calories from fat 73.25 Kcal
% Daily Value*
Total Fat 8.14g 13%
Cholesterol 30.8mg 10%
Sodium 50.59mg 2%
Potassium 33.79mg 1%
Total Carbs 9.05g 3%
Dietary Fiber 0.01g 0%
Protein 1.37g 3%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 469.69 Kcal (1966 kJ)
Calories from fat 306.21 Kcal
% Daily Value*
Total Fat 34.02g 13%
Cholesterol 128.75mg 10%
Sodium 211.49mg 2%
Potassium 141.25mg 1%
Total Carbs 37.82g 3%
Dietary Fiber 0.06g 0%
Protein 5.72g 3%
Vitamin A 0.2mg 2%
Iron 1.5mg 2%
Calcium 47.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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