Lunch Box Cheese Cakes Recipe

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Lunch Box Cheese Cakes
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Ingredients:

Directions:

  1. Place cake mix in a bowl add melted butter and combine.
  2. Line muffin trays with the crumb mix.
  3. Bake in moderate oven until browned.
  4. Mix next 3 ingredients together and pour into cases.
  5. Place into vfridge and allow to set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.52 Kcal (1560 kJ)
Calories from fat 193.48 Kcal
% Daily Value*
Total Fat 21.5g 33%
Cholesterol 61.83mg 21%
Sodium 220mg 9%
Potassium 194.5mg 4%
Total Carbs 42.52g 14%
Sugars 22.88g 92%
Dietary Fiber 0.5g 2%
Protein 5.56g 11%
Vitamin C 1mg 2%
Iron 0.6mg 3%
Calcium 137.9mg 14%
Amount Per 100 g
Calories 376.68 Kcal (1577 kJ)
Calories from fat 195.64 Kcal
% Daily Value*
Total Fat 21.74g 33%
Cholesterol 62.52mg 21%
Sodium 222.45mg 9%
Potassium 196.67mg 4%
Total Carbs 42.99g 14%
Sugars 23.13g 92%
Dietary Fiber 0.51g 2%
Protein 5.63g 11%
Vitamin C 1mg 2%
Iron 0.6mg 3%
Calcium 139.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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