Directions:
- Sift together dry ingredients
- With electric mixer, cream together margarine and crisco
- Beat in vanilla and egg with the creamed mixture
- Add dry ingredients and beat until smooth
- Grease your cookie sheet
- Drop a teaspoon at a time onto the cookie sheet
- Slightly flatten each cookie with the bottom of a glass or measuring cup that has been dipped in sugar
- Bake at 400 degrees for about 8 minutes or until edges are lightly browned
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.5 Kcal (831 kJ) | ||
| Calories from fat | 119.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.3g | 20% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 328.68mg | 14% | |
| Potassium | 60mg | 1% | |
| Total Carbs | 18.6g | 6% | |
| Sugars | 11.81g | 47% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 1.64g | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 487.95 Kcal (2043 kJ) | ||
| Calories from fat | 294.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.7g | 20% | |
|---|---|---|---|
| Cholesterol | 40.24mg | 5% | |
| Sodium | 807.96mg | 14% | |
| Potassium | 147.49mg | 1% | |
| Total Carbs | 45.72g | 6% | |
| Sugars | 29.04g | 47% | |
| Dietary Fiber | 2.91g | 5% | |
| Protein | 4.02g | 3% | |
| Vitamin A | 0.3mg | 4% | |
| Iron | 0.8mg | 2% | |
| Calcium | 14.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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