Directions:
- Mix flour and cheese in a bowl.
- Make well in middle of flour mixture.
- Put eggs and milk in well.
- Mix with fork until mixture is crumbly.
- Drop by pea size into simmering soup.
- Simmer til done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.86 Kcal (577 kJ) | ||
| Calories from fat | 18.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.05g | 3% | |
|---|---|---|---|
| Cholesterol | 42.97mg | 14% | |
| Sodium | 28.97mg | 1% | |
| Potassium | 53.49mg | 1% | |
| Total Carbs | 23.97g | 8% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 5.09g | 10% | |
| Iron | 0.6mg | 3% | |
| Calcium | 27mg | 3% | |
| Amount Per 100 g | |||
| Calories | 299.15 Kcal (1252 kJ) | ||
| Calories from fat | 39.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.44g | 3% | |
|---|---|---|---|
| Cholesterol | 93.25mg | 14% | |
| Sodium | 62.85mg | 1% | |
| Potassium | 116.06mg | 1% | |
| Total Carbs | 52.02g | 8% | |
| Sugars | 0.25g | 0% | |
| Dietary Fiber | 2.03g | 4% | |
| Protein | 11.05g | 10% | |
| Iron | 1.2mg | 3% | |
| Calcium | 58.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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