Dragontail Recipe

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Dragontail
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Ingredients:

  • 1 tbsp yeast
  • 1/4 cup warm milk
  • 1 tsp sugar
  • 2 cups flour
  • 1/2 cup butter, cut
  • 1 tsp salt
  • 2 eggs
  • 2 cups flour , plus
  • 2 tsp flour
  • 1 cooked sausage (6-7 inchs long)

Directions:

  1. Oil a bowl and a bread loaf pan.
  2. In a small bowl combine yeast, milk, sugar, and 2 teaspoons flour and let proof until foamy (about 10 minutes).
  3. In a larger bowl, Combine 2 cups flour and salt and cut in butter with a fork or pastry knife.
  4. Add eggs and the yeast mixture and continue combining until dough forms a ball.
  5. Knead until smooth and elastic and dough cleans itself from the bowl.
  6. Transfer dough to the oiled bowl and let rise until doubled in size.
  7. Punch dough down onto a lightly floured board.
  8. Pat out the dough so it forms a rectangle a little larger than the loaf pan.
  9. Slice the ends off the cooked sausage and place the endless sausage in the center of the dough.
  10. Fold the dough over, tucking in the ends so the sausage is completely sealed in the dough.
  11. Transfer sausage dough to loaf pan, seam side down.
  12. Let rise.
  13. Bake for about 35 minutes (or until golden brown, and loaf sounds hollow when tapped with a finger) at 400°F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.94 Kcal (1741 kJ)
Calories from fat 179 Kcal
% Daily Value*
Total Fat 19.89g 31%
Cholesterol 51.08mg 17%
Sodium 1411.26mg 59%
Potassium 162.49mg 3%
Total Carbs 51.04g 17%
Sugars 0.49g 2%
Dietary Fiber 5.68g 23%
Protein 8.7g 17%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 163.3mg 16%
Amount Per 100 g
Calories 385.87 Kcal (1616 kJ)
Calories from fat 166.06 Kcal
% Daily Value*
Total Fat 18.45g 31%
Cholesterol 47.38mg 17%
Sodium 1309.22mg 59%
Potassium 150.74mg 3%
Total Carbs 47.35g 17%
Sugars 0.45g 2%
Dietary Fiber 5.27g 23%
Protein 8.07g 17%
Vitamin A 0.1mg 3%
Iron 3.2mg 19%
Calcium 151.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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