Double Chocolate Cookies- Grandma's Kitchen Keepsake Cookies Recipe

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Double Chocolate Cookies- Grandma's Kitchen Keepsake Cookies
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Ingredients:

Directions:

  1. Combine butter, dark brown sugar, granulated sugar, vanilla extract and salt in a large bowl. Beat with an electric mixer set at high speed until light and fluffy.
  2. Add the cocoa, egg and baking soda to creamed mixture. Beat until blended. Stir in the flour and chocolate chips.
  3. Chill the cookie dough, covered, for 4 to 10 hours.
  4. Preheat the oven to 325°F Grease baking sheets.
  5. Shape heaping tablespoonfuls into balls. Arrange several inches apart on greased baking sheets, allowing 6 cookies per sheet.
  6. Bake for 12 minutes for a slightly chewy cookie or 14 minutes for a crisper cookie. Cool on baking sheets for 2 minutes. Remove to wire racks to cool completely. Store in airtight containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1013.67 Kcal (4244 kJ)
Calories from fat 474.66 Kcal
% Daily Value*
Total Fat 52.74g 81%
Cholesterol 125.36mg 42%
Sodium 555.54mg 23%
Potassium 447.41mg 10%
Total Carbs 130.23g 43%
Sugars 102.1g 408%
Dietary Fiber 3.28g 13%
Protein 11.55g 23%
Vitamin C 0.9mg 1%
Vitamin A 0.3mg 9%
Iron 1.8mg 10%
Calcium 220.1mg 22%
Amount Per 100 g
Calories 462.66 Kcal (1937 kJ)
Calories from fat 216.64 Kcal
% Daily Value*
Total Fat 24.07g 81%
Cholesterol 57.22mg 42%
Sodium 253.56mg 23%
Potassium 204.21mg 10%
Total Carbs 59.44g 43%
Sugars 46.6g 408%
Dietary Fiber 1.5g 13%
Protein 5.27g 23%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 9%
Iron 0.8mg 10%
Calcium 100.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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