Double Cheese Pinwheels Recipe

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Double Cheese Pinwheels
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Ingredients:

Directions:

  1. Flatten each roll into a 4 square. Brish each one with melted butter and place on a large sprayed baking sheet.
  2. In a small bowl, combine cheeses and dill. Divide cheese mixture equally between the 8 squares and sprinkle over butter.
  3. Make diagonal cuts from each corner to within 1/2 of center. Fold alternating corners to center, overlapping slightly. Insert toothpick in center of each pinwheel to hold points down.
  4. Cover with plastic wrap andlet rsie 30-45 minutes. Remove wrap and bake at 350 degrees for 10-15 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.15 Kcal (637 kJ)
Calories from fat 52.7 Kcal
% Daily Value*
Total Fat 5.86g 9%
Cholesterol 28.25mg 9%
Sodium 295.29mg 12%
Potassium 41.19mg 1%
Total Carbs 18.49g 6%
Sugars 1.45g 6%
Dietary Fiber 1.4g 6%
Protein 6.08g 12%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 101.2mg 10%
Amount Per 100 g
Calories 311.61 Kcal (1305 kJ)
Calories from fat 107.92 Kcal
% Daily Value*
Total Fat 11.99g 9%
Cholesterol 57.85mg 9%
Sodium 604.77mg 12%
Potassium 84.35mg 1%
Total Carbs 37.86g 6%
Sugars 2.96g 6%
Dietary Fiber 2.87g 6%
Protein 12.45g 12%
Vitamin A 0.2mg 3%
Iron 3mg 8%
Calcium 207.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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