Double Cheese Bread Recipe

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Double Cheese Bread
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Ingredients:

  • 1 1/3 cups milk
  • 1 1/2 tbsp sugar
  • 2 tbsp parsley
  • 1 1/2 tsp salt
  • 4 cups bread flour
  • 2 1/2 tsp dry active yeast

Directions:

  1. Add all ingredients to bread machine.
  2. Cook on sweet cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 690.23 Kcal (2890 kJ)
Calories from fat 149.54 Kcal
% Daily Value*
Total Fat 16.62g 26%
Cholesterol 23.84mg 8%
Sodium 995.22mg 41%
Potassium 318.25mg 7%
Total Carbs 108.99g 36%
Sugars 7.26g 29%
Dietary Fiber 3.47g 14%
Protein 25.92g 52%
Vitamin C 2.5mg 4%
Iron 5.7mg 32%
Calcium 297.9mg 30%
Amount Per 100 g
Calories 267.81 Kcal (1121 kJ)
Calories from fat 58.02 Kcal
% Daily Value*
Total Fat 6.45g 26%
Cholesterol 9.25mg 8%
Sodium 386.14mg 41%
Potassium 123.48mg 7%
Total Carbs 42.29g 36%
Sugars 2.82g 29%
Dietary Fiber 1.35g 14%
Protein 10.06g 52%
Vitamin C 1mg 4%
Iron 2.2mg 32%
Calcium 115.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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