Directions:
- Put all ingredients in a blender; blend until smooth. Store in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.5 Kcal (538 kJ) | ||
| Calories from fat | 97.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 17% | |
|---|---|---|---|
| Sodium | 175.3mg | 7% | |
| Potassium | 91.32mg | 2% | |
| Total Carbs | 7.8g | 3% | |
| Sugars | 6.37g | 25% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 339.93 Kcal (1423 kJ) | ||
| Calories from fat | 258.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.72g | 17% | |
|---|---|---|---|
| Sodium | 463.73mg | 7% | |
| Potassium | 241.57mg | 2% | |
| Total Carbs | 20.65g | 3% | |
| Sugars | 16.85g | 25% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 0.6g | 0% | |
| Vitamin C | 5.1mg | 3% | |
| Iron | 0.9mg | 2% | |
| Calcium | 15.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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