Dipped Cherry Cookies Recipe

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Dipped Cherry Cookies
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Ingredients
8
Count
Nutrition
104
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour and 1/2 cup sugar; cut in butter until crumbly. Knead in the cherries, 2/3 cup white chocolate and extract until dough forms a ball.
  2. Shape into 3/4-inch balls. Place 2-inches apart on ungreased baking sheets. Flatten slightly with a glass dipped in remaining sugar. Bake at 325 for 10-12 minutes or until the edges are lightly browned. Remove to wire racks to cool.
  3. In a microwave, melt shortening and remaining white chocolate at 70% power for 1 minutes; stir. Microwave in additional 10- to 20-second intervals, stirring until smooth.
  4. Dip half of each cookie into chocolate; allow excess to drip off. Sprinkle with coarse sugar and edible glitter. Place on waxed paper until set. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.2 Kcal (436 kJ)
Calories from fat 67.28 Kcal
% Daily Value*
Total Fat 7.48g 12%
Cholesterol 10.17mg 3%
Sodium 1.64mg 0%
Potassium 91.3mg 2%
Total Carbs 10.41g 3%
Sugars 2.8g 11%
Dietary Fiber 1.55g 6%
Protein 1.55g 3%
Iron 0.3mg 2%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 453.64 Kcal (1899 kJ)
Calories from fat 292.91 Kcal
% Daily Value*
Total Fat 32.55g 12%
Cholesterol 44.27mg 3%
Sodium 7.13mg 0%
Potassium 397.47mg 2%
Total Carbs 45.32g 3%
Sugars 12.18g 11%
Dietary Fiber 6.73g 6%
Protein 6.74g 3%
Vitamin A 0.2mg 2%
Iron 1.5mg 2%
Calcium 31.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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