Diphaphata (Stove Top Muffins) Recipe

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Ingredients:

Serving

4 cups flour
4 tsp baking powder
1 pinch salt
2 tsp sugar
1 cup milk (i used a bit more) or 1 cup water

Directions:

Knead everything together to a rollable dough. (The dough will be very stiff. You might have to add some more liquid to get your dough to come together. I ended up using 2/3 cup milk for a half batch.).
Flatten with hands or rolling pin. (Get the rolling pin. I'm telling you this stuff is STIFF!).
Cut into 3-4 inch circles. (No, it doesn't say how flat to roll it. I made mine about 1/4 thick. You don't want it to be too thick, or the center won't get cooked.).
Place heavy frypan over low heat. (I ended up having to turn mine up to medium, medium low.) Sprinkle with flour or spray with cooking spray to keep dough from sticking. Place bread circles in pan and brown on both sides, about 10 minutes each side. (Once I got the temperature right, this was accurate, but on low the circles weren't browning at all even after almost 30 minutes. I was able to get all 5 that I cut from a half batch into my pan at once, and they do not puff sideways, so it is okay to put them right next to each other.).
These muffins puffed up to nearly 4 times their original height, with a dense chewy interior. It's a very plainly flavored bread, but it was good.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	488.47 Kcal (2045 kJ)
Calories from fat	138.41 Kcal
		% Daily Value*
Total Fat	15.38g	24%
Cholesterol	0.61mg	0%
Sodium	1695.27mg	71%
Potassium	446.98mg	10%
Total Carbs	77.86g	26%
Sugars	2.14g	9%
Dietary Fiber	8.33g	33%
Protein	10.38g	21%
Iron	4.9mg	27%
Calcium	366.9mg	37%

Amount Per 100 g
Calories	321.19 Kcal (1345 kJ)
Calories from fat	91.01 Kcal
		% Daily Value*
Total Fat	10.11g	24%
Cholesterol	0.4mg	0%
Sodium	1114.71mg	71%
Potassium	293.91mg	10%
Total Carbs	51.2g	26%
Sugars	1.41g	9%
Dietary Fiber	5.48g	33%
Protein	6.83g	21%
Iron	3.2mg	27%
Calcium	241.3mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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