Dijon Chicken Fettuccine Recipe

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Dijon Chicken Fettuccine
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Ingredients:

Directions:

  1. Cook fettuccine as directed on package. Drain well and return the pasta to the pot.
  2. Add the cream and mustard to the pasta in the pot. Cook over medium heat, mixing well, about 2 minutes or until hot.
  3. Add chicken and red peppers (if using) and heat through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.65 Kcal (1527 kJ)
Calories from fat 238.61 Kcal
% Daily Value*
Total Fat 26.51g 41%
Cholesterol 69.9mg 23%
Sodium 569.98mg 24%
Potassium 271.97mg 6%
Total Carbs 18g 6%
Sugars 0.66g 3%
Dietary Fiber 0.59g 2%
Protein 14.91g 30%
Vitamin C 14.9mg 25%
Iron 4.9mg 27%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 259.34 Kcal (1086 kJ)
Calories from fat 169.7 Kcal
% Daily Value*
Total Fat 18.86g 41%
Cholesterol 49.71mg 23%
Sodium 405.38mg 24%
Potassium 193.42mg 6%
Total Carbs 12.8g 6%
Sugars 0.47g 3%
Dietary Fiber 0.42g 2%
Protein 10.6g 30%
Vitamin C 10.6mg 25%
Iron 3.5mg 27%
Calcium 27.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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