Deviled Chicken I Recipe

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Deviled Chicken I
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Ingredients:

  • 1 (2 to 3 lb) whole chicken , cut into pieces
  • 1 tbsp paprika
  • 1 tsp salt
  • 1 1/2 tsp dry mustard
  • 1/2 tsp chili powder
  • 1/4 cup water

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Dip chicken pieces into 1/4 cup melted butter and place in a 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes.
  4. In a medium bowl combine remaining 1/4 cup melted butter with paprika, salt, mustard, chili powder, cayenne pepper water; mix together and pour mixture over chicken.
  5. Bake at 350 degrees F (175 degrees C) for another 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 467.56 Kcal (1958 kJ)
Calories from fat 334.6 Kcal
% Daily Value*
Total Fat 37.18g 57%
Cholesterol 183.56mg 61%
Sodium 425.43mg 18%
Potassium 349.48mg 7%
Total Carbs 0.61g 0%
Sugars 0.11g 0%
Dietary Fiber 0.39g 2%
Protein 30.94g 62%
Vitamin C 5.2mg 9%
Vitamin A 0.2mg 5%
Iron 1.9mg 11%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 240.52 Kcal (1007 kJ)
Calories from fat 172.13 Kcal
% Daily Value*
Total Fat 19.13g 57%
Cholesterol 94.43mg 61%
Sodium 218.85mg 18%
Potassium 179.78mg 7%
Total Carbs 0.31g 0%
Sugars 0.06g 0%
Dietary Fiber 0.2g 2%
Protein 15.91g 62%
Vitamin C 2.7mg 9%
Vitamin A 0.1mg 5%
Iron 1mg 11%
Calcium 13.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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