Designer Breadsticks Recipe

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Designer Breadsticks
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Ingredients
9
Count
Nutrition
248
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven as package directs.
  2. Separate dough into strips and place on an ungreased cookie sheet.
  3. Prepare choice of toppings.
  4. Twish each strip with topping several times to form spiral.
  5. Add topping of choice.
  6. Herb topping:
  7. Brush olive oil evenly over strips.
  8. Top with herbs.
  9. Sprinkle with salt.
  10. Olive-Rosemary Topping:.
  11. Divide olives among strips.
  12. Drizzle with olive oil.
  13. Sprinkle with rosemary.
  14. Bake breadsticks as label directs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.98 Kcal (1038 kJ)
Calories from fat 211.61 Kcal
% Daily Value*
Total Fat 23.51g 36%
Sodium 1606.72mg 67%
Potassium 48.48mg 1%
Total Carbs 10.03g 3%
Sugars 1.43g 6%
Dietary Fiber 2.39g 10%
Protein 1.84g 4%
Vitamin C 4.6mg 8%
Iron 0.7mg 4%
Calcium 41.3mg 4%
Amount Per 100 g
Calories 267.28 Kcal (1119 kJ)
Calories from fat 228.08 Kcal
% Daily Value*
Total Fat 25.34g 36%
Sodium 1731.83mg 67%
Potassium 52.25mg 1%
Total Carbs 10.82g 3%
Sugars 1.54g 6%
Dietary Fiber 2.58g 10%
Protein 1.98g 4%
Vitamin C 5mg 8%
Iron 0.7mg 4%
Calcium 44.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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