Delightful Cookies a La Mrs. Fields & Neiman Marcus Omac Recipe

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Delightful Cookies a La Mrs. Fields & Neiman Marcus Omac
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Ingredients:

Directions:

  1. In your food processor. A)-GRATE: 8 oz Hershey chocolate bar & set aside in separate dish. B)-Measure 5 cups (Old Fashioned) Oatmeal. Put small amounts of the oatmeal into a food processor until it turns to powder/flour (Add oatmeal flour to 4 cups white flour in step 2 below).
  2. Combine: In a VERY large bowl (A 5 qt Dutch oven is too tight) 4 cups white flour (with above Oatmeal flour included), 1 teaspoon salt, 2 teaspoons baking powder, & 2 teaspoons baking soda.
  3. CREAM together 2 cups (1 lb.) butter (Softened & whipped before adding sugars), 2 cups (1 lb.) dark brown sugar, 2 cups granulated white sugar.
  4. To the creamed mix add: 4 large eggs (ONE at a time), and 2 teaspoon pure vanilla extract. Mix together well.
  5. Stir together (with a VERY STRONG, very large spoon - wooden?) all ingredients. Mix well with the SPOON. (Do NOT use a mixer. This recipe will burn out the motor. I now have a professional mixer because this recipe that I make every Christmas has burned out 2 mixers). THE MIXTURE WILL BE VERY DRY!
  6. Stir in, 8 oz (grated) Hershey chocolate bar, 24 oz bag of semi-sweet chocolate chips, 3 cups chopped nuts (any kind) OPTIONAL additions 24 oz (3 cups) raisins, craisins, dried cherries etc. Use your imagination! ; ).
  7. Form (one inch/two tablespoons) ping pong-ball sized cookies. I use a cookie-scoop (like an ice cream scoop) dipped in cold water before each use. (Wal-Mart sells cookie scoops in 2008). The raw dough balls freeze very well. I FLASH freeze them on a cutting board before freezer-bagging them together. KEEP SOME IN THE FREEZER FOR FRESH, HOMEMADE COOKIES ANYTIME!
  8. Cook on an UNgreased cookie sheet, 2 inches apart. Bake at 375 degrees: Soft cookies = 6 to 10 minutes.Crispy cookies = 10 to 14 minutes. (Mine are 12 minutes).
  9. COOL cookies on the cookie sheet (until the next batch comes out of the oven) because they are too soft to remove right away. (4 cookie sheets = 1 baking, 1 cooling, 1 prepped, 1 cleaned & drying.). Cookies CRISP as they cool.
  10. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4622.36 Kcal (19353 kJ)
Calories from fat 2364.71 Kcal
% Daily Value*
Total Fat 262.75g 404%
Cholesterol 430.03mg 143%
Sodium 1800.51mg 75%
Potassium 1697.66mg 36%
Total Carbs 539.67g 180%
Sugars 285.23g 1141%
Dietary Fiber 37.03g 148%
Protein 81.23g 162%
Vitamin C 3.4mg 6%
Vitamin A 1.1mg 38%
Iron 1269.4mg 7052%
Calcium 513.5mg 51%
Amount Per 100 g
Calories 386.39 Kcal (1618 kJ)
Calories from fat 197.67 Kcal
% Daily Value*
Total Fat 21.96g 404%
Cholesterol 35.95mg 143%
Sodium 150.51mg 75%
Potassium 141.91mg 36%
Total Carbs 45.11g 180%
Sugars 23.84g 1141%
Dietary Fiber 3.1g 148%
Protein 6.79g 162%
Vitamin C 0.3mg 6%
Vitamin A 0.1mg 38%
Iron 106.1mg 7052%
Calcium 42.9mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113.5
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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