Directions:
- Split hot dog buns lengthwise. Smear the Italian dressing down the middle of each piece of bun. Smear butter down the middle of each slice. Sprinkle with Italian seasoning mix, then mozzarella. Top with shakes of parmesan, romano, and oregano. Bake in toaster oven for approximately five minutes, broil for an additional minute to brown. Cut, and serve with spaghetti or pizza sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.38 Kcal (119 kJ) | ||
| Calories from fat | 16.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.82g | 3% | |
|---|---|---|---|
| Cholesterol | 6.11mg | 2% | |
| Sodium | 67.05mg | 3% | |
| Potassium | 11.99mg | 0% | |
| Total Carbs | 0.5g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 2.63g | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 81.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 239.16 Kcal (1001 kJ) | ||
| Calories from fat | 138.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 3% | |
|---|---|---|---|
| Cholesterol | 51.48mg | 2% | |
| Sodium | 565.04mg | 3% | |
| Potassium | 101.08mg | 0% | |
| Total Carbs | 4.21g | 0% | |
| Sugars | 1.51g | 1% | |
| Dietary Fiber | 1.65g | 1% | |
| Protein | 22.19g | 5% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.6mg | 0% | |
| Calcium | 689.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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