Dark Ginger Bread Recipe

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Dark Ginger Bread
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Ingredients
10
Count
Nutrition
3637
Calories
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Ingredients:

  • 1 1/2 tsp baking soda
  • 2 tsp cinnamon
  • 1 cup hot water
  • 1 cup molasses
  • 1 dash(es) nutmeg
  • 1/2 cup oil or butter
  • 1/2 tsp salt
  • 1/2 cup sugar

Directions:

  1. Mix together the wet ingredients and add the dry ingredients slowly. Use a whisk to avoid lumpiness. Bake in a 9x13 in pan, or two round cake pans. Bake at 350 degrees, for about 25-35 min (until you put in a toothpick and it comes out clean).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3637.32 Kcal (15229 kJ)
Calories from fat 1018.19 Kcal
% Daily Value*
Total Fat 113.13g 174%
Sodium 3182.29mg 133%
Potassium 5275.21mg 112%
Total Carbs 633.8g 211%
Sugars 311.8g 1247%
Dietary Fiber 10.79g 43%
Protein 24g 48%
Vitamin C 0.4mg 1%
Iron 17.3mg 96%
Calcium 808.6mg 81%
Amount Per 100 g
Calories 314.28 Kcal (1316 kJ)
Calories from fat 87.98 Kcal
% Daily Value*
Total Fat 9.78g 174%
Sodium 274.96mg 133%
Potassium 455.8mg 112%
Total Carbs 54.76g 211%
Sugars 26.94g 1247%
Dietary Fiber 0.93g 43%
Protein 2.07g 48%
Iron 1.5mg 96%
Calcium 69.9mg 81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.4
    Points
  • 99
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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