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Dark Chocolate Fudge Recipe

Dark Chocolate Fudge Recipe

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Ingredients

Count

Nutrition

2399

Calories

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Ingredients:

Serving

3 tbsp butter
3 cups sugar
1 (5.33-oz) can evaporated milk
1/4 cup light corn syrup
dash of salt
3 (1-oz) squares unsweetened chocolate
1 tsp vanilla extract

Directions:

Brown butter lightly in a 3- quart saucepan. Add sugar, milk, syrup, and salt; stir well. Cook over medium heat, stirring constantly, until sugar dissolves. Stir in chocolate. Cover and continue to cook 2 to 3 minutes to wash down sugar crystals from sides of pan. Uncover and cook, stirring occasionally, until mixture reaches soft ball stage (240°).
Remove from heat. Cool to lukewarm (110°). Add vanilla; beat with a wooden spoon until mixture thickens and begins to cool. Pour into a buttered 9-inch square baking pan. Cool and cut into 1 1/2-inch squares.
Note: 1/2 cup peanut butter may be stirred into chocolate mixture just before removing from heat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2398.62 Kcal (10043 kJ)
Calories from fat	698.38 Kcal
		% Daily Value*
Total Fat	77.6g	119%
Cholesterol	99.81mg	33%
Sodium	260.41mg	11%
Potassium	1102.11mg	23%
Total Carbs	459.64g	153%
Sugars	418.99g	1676%
Dietary Fiber	15.31g	61%
Protein	12.62g	25%
Vitamin C	0.6mg	1%
Vitamin A	0.4mg	14%
Iron	3.4mg	19%
Calcium	145.4mg	15%

Amount Per 100 g
Calories	395.91 Kcal (1658 kJ)
Calories from fat	115.27 Kcal
		% Daily Value*
Total Fat	12.81g	119%
Cholesterol	16.47mg	33%
Sodium	42.98mg	11%
Potassium	181.91mg	23%
Total Carbs	75.87g	153%
Sugars	69.16g	1676%
Dietary Fiber	2.53g	61%
Protein	2.08g	25%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	14%
Iron	0.6mg	19%
Calcium	24mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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