Danish Sugar Cookies Recipe

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Danish Sugar Cookies
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Ingredients
7
Count
Nutrition
316
Calories
Total time
120
Minutes
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Ingredients:

  • 3 cup. flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. baking powder
  • pinch of salt
  • 2 eggs
  • 1 cup. sugar
  • 1 cup. butter

Directions:

  1. Mix flour, soda, baking powder, salt and butter like pie crust.
  2. Beat the eggs and add sugar and mix thoroughly.
  3. Add the egg mixture to the flour mixture and thoroughly mix.
  4. Chill for 2 hours.
  5. Roll out dough very thin (1/8in) and cut with cookie cutter.
  6. Bake at 400° oven till slightly brown.
  7. Sprinkle with sugar when still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.37 Kcal (1325 kJ)
Calories from fat 160.28 Kcal
% Daily Value*
Total Fat 17.81g 27%
Cholesterol 50.96mg 17%
Sodium 680.56mg 28%
Potassium 81.94mg 2%
Total Carbs 35.58g 12%
Sugars 7.35g 29%
Dietary Fiber 3.11g 12%
Protein 4.41g 9%
Vitamin A 0.1mg 5%
Iron 1.9mg 11%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 440.22 Kcal (1843 kJ)
Calories from fat 223.03 Kcal
% Daily Value*
Total Fat 24.78g 27%
Cholesterol 70.91mg 17%
Sodium 946.99mg 28%
Potassium 114.01mg 2%
Total Carbs 49.5g 12%
Sugars 10.23g 29%
Dietary Fiber 4.33g 12%
Protein 6.13g 9%
Vitamin A 0.2mg 5%
Iron 2.6mg 11%
Calcium 134mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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