Curry Blend Recipe

Posted by
Rate It!
Curry Blend
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, combine all ingredients. Store in an airtight container in a cool dry place for up to 6 months. Yield: about 1/4 cup.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.88 Kcal (12 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 1.14mg 0%
Potassium 24.95mg 1%
Total Carbs 0.48g 0%
Sugars 0.03g 0%
Dietary Fiber 0.13g 1%
Protein 0.14g 0%
Vitamin C 1.8mg 3%
Iron 0.4mg 2%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 329.22 Kcal (1378 kJ)
Calories from fat 101.8 Kcal
% Daily Value*
Total Fat 11.31g 0%
Sodium 129.95mg 0%
Potassium 2851.94mg 1%
Total Carbs 55.1g 0%
Sugars 3.93g 0%
Dietary Fiber 15.32g 1%
Protein 15.82g 0%
Vitamin C 207mg 3%
Iron 44.9mg 2%
Calcium 765.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top