Curried Baked Cauliflower Recipe

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Curried Baked Cauliflower
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Ingredients:

Directions:

  1. Cook cauliflower in 1-inch boiling salted water just until tender-crisp. Drain.
  2. Whisk together cream of chicken soup, mayonnaise, curry powder, salt, cayenne and cheddar cheese.
  3. Fold in cauliflower.
  4. Spoon into greased baking dish.
  5. Combine breadcrumbs and melted butter. Sprinkle over cauliflower.
  6. Bake at 350 degrees for 30 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.32 Kcal (1345 kJ)
Calories from fat 237.18 Kcal
% Daily Value*
Total Fat 26.35g 41%
Cholesterol 59.15mg 20%
Sodium 780.49mg 33%
Potassium 297.23mg 6%
Total Carbs 8.49g 3%
Sugars 2.49g 10%
Dietary Fiber 1.83g 7%
Protein 13.33g 27%
Vitamin C 35.5mg 59%
Iron 1.1mg 6%
Calcium 333.7mg 33%
Amount Per 100 g
Calories 183.14 Kcal (767 kJ)
Calories from fat 135.19 Kcal
% Daily Value*
Total Fat 15.02g 41%
Cholesterol 33.71mg 20%
Sodium 444.87mg 33%
Potassium 169.42mg 6%
Total Carbs 4.84g 3%
Sugars 1.42g 10%
Dietary Fiber 1.05g 7%
Protein 7.6g 27%
Vitamin C 20.2mg 59%
Iron 0.6mg 6%
Calcium 190.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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