Cucumber Gimlet (Gin) Recipe

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Cucumber Gimlet (Gin)
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Ingredients:

Directions:

  1. Place cucumber wheels at the bottom of a Collins glass.
  2. Add Tanqueray London Dry Gin, simple syrup and lime juice.
  3. Add ice and top with tonic.
  4. Garnish with a cucumber peel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.48 Kcal (555 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.97mg 0%
Potassium 34.4mg 1%
Total Carbs 5.67g 2%
Sugars 4.32g 17%
Dietary Fiber 0.07g 0%
Protein 0.07g 0%
Vitamin C 6.6mg 11%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 116.91 Kcal (489 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.5mg 0%
Potassium 30.36mg 1%
Total Carbs 5g 2%
Sugars 3.81g 17%
Dietary Fiber 0.06g 0%
Protein 0.06g 0%
Vitamin C 5.8mg 11%
Calcium 3.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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