Crushed Gold Recipe

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Crushed Gold
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Ingredients
3
Count
Nutrition
16
Calories
Total time
5
Minutes
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Ingredients:

  • 1 mid size orange
  • 30 ml vodka

Directions:

  1. Keep orange in freezer for few hours before preparation.
  2. The pulp should be slightly crystalined.
  3. Now, peel the skin, deseed the oranges and directly transfer the orange to wide mouth galss (mid size).
  4. It should nearly occupy three fourth of the glass
  5. Now crush the orange inside the glass carefully till the contents in the glass appear one thick crushed mass.
  6. The volume now is about half of the glass.
  7. Add vodka and fill the glass with carbonated water.
  8. Crushed gold is ready - serve with a fork to pick crushed orange pieces while drinking.
  9. Cheers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.27 Kcal (68 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.07mg 0%
Potassium 0.07mg 0%
Amount Per 100 g
Calories 231 Kcal (967 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1mg 0%
Potassium 1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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