Pink Crush Recipe

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Pink Crush
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  1. Pour the rum and pineapple juice into a cocktail mixing cup, and stir to combine. Gently pour the strawberry soda into the mixture, pouring down the side of the mixing cup to prevent the soda from going flat. Slowly tilt the mixing cup back and forth a few times to mix; pour into cocktail glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.4 Kcal (542 kJ)
Calories from fat 23.31 Kcal
% Daily Value*
Total Fat 2.59g 4%
Cholesterol 19.98mg 7%
Sodium 26.07mg 1%
Potassium 88.03mg 2%
Total Carbs 16.93g 6%
Sugars 16.59g 66%
Dietary Fiber 0.17g 1%
Protein 1.65g 3%
Vitamin C 1.9mg 3%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 114.33 Kcal (479 kJ)
Calories from fat 20.59 Kcal
% Daily Value*
Total Fat 2.29g 4%
Cholesterol 17.65mg 7%
Sodium 23.03mg 1%
Potassium 77.78mg 2%
Total Carbs 14.95g 6%
Sugars 14.65g 66%
Dietary Fiber 0.15g 1%
Protein 1.46g 3%
Vitamin C 1.7mg 3%
Calcium 41.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
  • 3

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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