Crumble Topping Recipe

Posted by
Rate It!
Crumble Topping
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 cup firmly packed brown sugar
  • 1/2 tsp cinnamon
  • 1/8 tsp salt
  • 3 tbsp butter

Directions:

  1. Combine flour, sugar, walnuts, cinnamon and salt.
  2. Cut in butter until mixture resembles coarse crumbs.
  3. Sprinkle on pie or whatever.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.42 Kcal (575 kJ)
Calories from fat 79.9 Kcal
% Daily Value*
Total Fat 8.88g 14%
Cholesterol 15.27mg 5%
Sodium 53.96mg 2%
Potassium 47.65mg 1%
Total Carbs 13.64g 5%
Sugars 8.95g 36%
Dietary Fiber 0.64g 3%
Protein 1.85g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 508.4 Kcal (2129 kJ)
Calories from fat 295.61 Kcal
% Daily Value*
Total Fat 32.85g 14%
Cholesterol 56.47mg 5%
Sodium 199.64mg 2%
Potassium 176.29mg 1%
Total Carbs 50.46g 5%
Sugars 33.1g 36%
Dietary Fiber 2.35g 3%
Protein 6.85g 4%
Vitamin C 0.4mg 0%
Vitamin A 0.3mg 2%
Iron 1.2mg 2%
Calcium 57.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top