Crumble-Top Coffee Cake Recipe

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Ingredients:

Serving

1/3 cup butter, softened
1/3 cup shortening
2 cups sugar
2 eggs
3 cups king arthur unbleached all-purpose flour
2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp baking soda
1/4 tsp salt
1-3/4 cups buttermilk
2 medium apples, peeled and sliced
topping:
1/2 cup king arthur unbleached all-purpose flour
1/2 cup packed brown sugar
1-1/2 tsp ground cinnamon
3 tbsp cold butter
1/2 cup chopped walnuts

Directions:

In a large bowl, cream the butter, shortening and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Combine the flour, baking powder, cinnamon, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition.
Spoon half of the batter into a greased 13-in. x 9-in. baking dish. Top with apple slices; spread with remaining batter.
In a small bowl, combine the flour, brown sugar and cinnamon; cut in butter until crumbly. Stir in walnuts. Sprinkle over batter.
Bake at 350° for 55-60 minutes or until a toothpick inserted near the center comes out clean. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	812.55 Kcal (3402 kJ)
Calories from fat	166.08 Kcal
		% Daily Value*
Total Fat	18.45g	28%
Cholesterol	52.26mg	17%
Sodium	153.77mg	6%
Potassium	187.05mg	4%
Total Carbs	144.1g	48%
Sugars	30.34g	121%
Dietary Fiber	0.67g	3%
Protein	12.72g	25%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	100.1mg	10%

Amount Per 100 g
Calories	269.43 Kcal (1128 kJ)
Calories from fat	55.07 Kcal
		% Daily Value*
Total Fat	6.12g	28%
Cholesterol	17.33mg	17%
Sodium	50.99mg	6%
Potassium	62.02mg	4%
Total Carbs	47.78g	48%
Sugars	10.06g	121%
Dietary Fiber	0.22g	3%
Protein	4.22g	25%
Iron	0.2mg	3%
Calcium	33.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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