Crock Pot Hawaiian Chicken Recipe

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Crock Pot Hawaiian Chicken
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Ingredients:

Directions:

  1. Combine all ingredients in the crock pot.
  2. Stir well.
  3. Cover and cook for 4-5 hours on low or 2-3 hours on high.
  4. Serve with steamed rice.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.11 Kcal (809 kJ)
Calories from fat 38.27 Kcal
% Daily Value*
Total Fat 4.25g 7%
Cholesterol 83.61mg 28%
Sodium 532.97mg 22%
Potassium 422.33mg 9%
Total Carbs 11.54g 4%
Sugars 7.56g 30%
Dietary Fiber 0.11g 0%
Protein 28.42g 57%
Vitamin C 3mg 5%
Iron 0.1mg 0%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 117.94 Kcal (494 kJ)
Calories from fat 23.37 Kcal
% Daily Value*
Total Fat 2.6g 7%
Cholesterol 51.06mg 28%
Sodium 325.49mg 22%
Potassium 257.92mg 9%
Total Carbs 7.05g 4%
Sugars 4.62g 30%
Dietary Fiber 0.07g 0%
Protein 17.35g 57%
Vitamin C 1.8mg 5%
Calcium 7.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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