Crock-Pot Dressing Balls Recipe

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Crock-Pot Dressing Balls
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Ingredients:

  • 1 (14 1/2 oz) can chicken broth
  • 1 (16 oz) bag prepared stuffing
  • 1 egg
  • 1/2 cup margarine
  • 1 (10 1/2 oz) can cream of chicken soup
  • 1 (10 1/2 oz) can cream of celery soup
  • 1 (14 oz) can chicken broth

Directions:

  1. Cook celery and onions in margarine until tender.
  2. Mix 1 can chicken broth, stuffing and egg.
  3. Add to celery and onions; form into balls.
  4. Combine soups and remaining can of chicken broth.
  5. Place small amount in bottom of crockpot.
  6. Add dressing balls.
  7. Finish covering with soup mixture.
  8. Cook on high for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.56 Kcal (421 kJ)
Calories from fat 89.25 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 16.91mg 6%
Sodium 70.48mg 3%
Potassium 66.44mg 1%
Total Carbs 2.3g 1%
Sugars 0.9g 4%
Dietary Fiber 0.55g 2%
Protein 0.92g 2%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 189.07 Kcal (792 kJ)
Calories from fat 167.8 Kcal
% Daily Value*
Total Fat 18.64g 15%
Cholesterol 31.79mg 6%
Sodium 132.5mg 3%
Potassium 124.91mg 1%
Total Carbs 4.32g 1%
Sugars 1.69g 4%
Dietary Fiber 1.03g 2%
Protein 1.73g 2%
Vitamin C 3.4mg 3%
Vitamin A 0.2mg 4%
Iron 0.3mg 1%
Calcium 22.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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