Crock Pot Creamy Au Gratin Potatoes Recipe

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Crock Pot Creamy Au Gratin Potatoes
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Ingredients:

Directions:

  1. Lightly spray crock pot with cooking spray.
  2. Place half potato slices in bottom of crock. Season with salt and pepper.
  3. Layer half the sliced onions.
  4. Repeat with remaining potatoes and onions, seasoning as you go.
  5. In a sauce pan melt butter. Add flour and salt and cook for 1 minute.
  6. Whisk in milk and cook until slightly thickened, about 5 minutes.
  7. Add cheese all at once, whisking until melted.
  8. Pour over potatoes and onions in crock pot.
  9. Set to LOW heat and cook for 5-6 hours until potatoes are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.54 Kcal (2004 kJ)
Calories from fat 204.02 Kcal
% Daily Value*
Total Fat 22.67g 35%
Cholesterol 69.84mg 23%
Sodium 630.85mg 26%
Potassium 1195.21mg 25%
Total Carbs 47.47g 16%
Sugars 8.34g 33%
Dietary Fiber 3.67g 15%
Protein 20.17g 40%
Vitamin C 13.9mg 23%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 490.1mg 49%
Amount Per 100 g
Calories 134.18 Kcal (562 kJ)
Calories from fat 57.21 Kcal
% Daily Value*
Total Fat 6.36g 35%
Cholesterol 19.58mg 23%
Sodium 176.89mg 26%
Potassium 335.13mg 25%
Total Carbs 13.31g 16%
Sugars 2.34g 33%
Dietary Fiber 1.03g 15%
Protein 5.65g 40%
Vitamin C 3.9mg 23%
Iron 0.6mg 12%
Calcium 137.4mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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