Crock Pot BBQ-Ed Sandwiches Recipe

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Crock Pot BBQ-Ed Sandwiches
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Ingredients:

Directions:

  1. Put meat in crock pot with all other ingredients.
  2. Turn on high until starts to boil.
  3. Turn down to low and leave all day.
  4. Serve on bread or rolls.
  5. You can also use bottled bbq sauce instead of the spice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 450.47 Kcal (1886 kJ)
Calories from fat 134.96 Kcal
% Daily Value*
Total Fat 15g 23%
Cholesterol 44.9mg 15%
Sodium 1284.51mg 54%
Potassium 364mg 8%
Total Carbs 58.08g 19%
Sugars 16.11g 64%
Dietary Fiber 2.05g 8%
Protein 20.88g 42%
Vitamin C 2.1mg 3%
Iron 4.4mg 25%
Calcium 199.1mg 20%
Amount Per 100 g
Calories 199.13 Kcal (834 kJ)
Calories from fat 59.66 Kcal
% Daily Value*
Total Fat 6.63g 23%
Cholesterol 19.85mg 15%
Sodium 567.82mg 54%
Potassium 160.91mg 8%
Total Carbs 25.67g 19%
Sugars 7.12g 64%
Dietary Fiber 0.9g 8%
Protein 9.23g 42%
Vitamin C 0.9mg 3%
Iron 2mg 25%
Calcium 88mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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