Directions:
- Cream sugars and shortening.
- Add eggs.
- Combine all the dry ingredients and add to mixture gradually, blending well.
- Drop batter by teaspoonfuls onto baking sheet and bake at 350 for 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.78 Kcal (958 kJ) | ||
| Calories from fat | 79.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.83g | 14% | |
|---|---|---|---|
| Cholesterol | 35.84mg | 12% | |
| Sodium | 225.26mg | 9% | |
| Potassium | 75.14mg | 2% | |
| Total Carbs | 34.56g | 12% | |
| Sugars | 15g | 60% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 2.81g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 4% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 382.18 Kcal (1600 kJ) | ||
| Calories from fat | 132.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.76g | 14% | |
|---|---|---|---|
| Cholesterol | 59.86mg | 12% | |
| Sodium | 376.3mg | 9% | |
| Potassium | 125.52mg | 2% | |
| Total Carbs | 57.73g | 12% | |
| Sugars | 25.05g | 60% | |
| Dietary Fiber | 1.54g | 4% | |
| Protein | 4.69g | 6% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.1mg | 4% | |
| Calcium | 54.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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