Directions:
- Heat oven to 350 degrees f.; unroll roll;separarte crosswise into 2 sections,pat dough and firmly press perforations to seal.; forming 2 squares.place 1 square on ungreased cookie sheet, place brie cheese on center of dough.
- With small cookie cutter or canape cutter, cut 1 shape from each corner of remaining square; set cutouts aside.
- Place remaining square on top of cheese round. press dough evevnly around cheese; press to seal completely; brush with beaten egg.
- Top with cutouts; brush with additional beaten egg
- Bake at 350 degrees f. for 20 to 24 minutes or until golden brown, cool 15 minutes serve warm, with crackers and jalapeno jelly or chutney..
- Servings 12
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.13 Kcal (55 kJ) | ||
| Calories from fat | 9.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.03g | 2% | |
|---|---|---|---|
| Cholesterol | 16mg | 5% | |
| Sodium | 20.07mg | 1% | |
| Potassium | 8.65mg | 0% | |
| Total Carbs | 0.04g | 0% | |
| Protein | 0.97g | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 217.84 Kcal (912 kJ) | ||
| Calories from fat | 153.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.05g | 2% | |
|---|---|---|---|
| Cholesterol | 265.42mg | 5% | |
| Sodium | 332.83mg | 1% | |
| Potassium | 143.49mg | 0% | |
| Total Carbs | 0.61g | 0% | |
| Protein | 16.13g | 2% | |
| Iron | 1.6mg | 1% | |
| Calcium | 106.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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