Crepes Suzette at the Plaza Recipe

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Crepes Suzette at the Plaza
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Ingredients:

Directions:

  1. To make the crepes, use a wire whisk to combine the egg, sugar, flour, vanilla and orange rind. Whisk until ingredients are blended and very smooth.
  2. Add the cream gradually. When well-mixed, stir in the melted butter.
  3. Let stand 1 hour to slightly thicken batter and then fry the cakes in a crepe pan. Keep warm.
  4. Place a shallow pan or chafing dish over moderate heat and pour in orange juice. Rub the lumps of sugar over the lemon and orange rinds until they have become impregnated with the zests (citrus oils), then put them into the pan with the hot orange juice and dissolve.
  5. Let the liquid in the pan reduce to about one-half.
  6. Fold the crepes in half and then in half again to form quarters and place them in the pan.
  7. Spoon up some of the sauce to moisten the tops.
  8. Pour the cointreau over them and add some grand marnier or good brandy.
  9. As soon as the liquid is very hot [ THIS IS ESSENTIAL], light it with a match. While the sauce is flaming, move the crepes around in the liquid and get them hot and flaming. Use a long-handled fork to serve the flaming crepes on hot dessert plates with a little of the sauce spooned over them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.66 Kcal (597 kJ)
Calories from fat 60.09 Kcal
% Daily Value*
Total Fat 6.68g 10%
Cholesterol 29.87mg 10%
Sodium 121.14mg 5%
Potassium 104.04mg 2%
Total Carbs 18.75g 6%
Sugars 8.82g 35%
Dietary Fiber 1.55g 6%
Protein 2.69g 5%
Vitamin C 19.7mg 33%
Iron 0.7mg 4%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 182.32 Kcal (763 kJ)
Calories from fat 76.79 Kcal
% Daily Value*
Total Fat 8.53g 10%
Cholesterol 38.17mg 10%
Sodium 154.81mg 5%
Potassium 132.95mg 2%
Total Carbs 23.96g 6%
Sugars 11.28g 35%
Dietary Fiber 1.98g 6%
Protein 3.44g 5%
Vitamin C 25.2mg 33%
Iron 0.9mg 4%
Calcium 32mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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