Creamy Rich Chocolate Fudge Recipe

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Creamy Rich Chocolate Fudge
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Ingredients
7
Count
Nutrition
161
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a small saucepan heat chocolate and milk on low, stirring until melted.
  2. Add sugar, syrup and salt and cook to 234- 236 degrees F.
  3. Add butter and pour off into a bowl and then add vanilla.
  4. Allow to cool to approx.
  5. 120 to 125 degrees.
  6. After it has cooled, beat until it starts to lighten, lose its gloss and thicken.
  7. Pour into a greased 8 by 8 inch dish and let cool completely.
  8. Cut into cubes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.48 Kcal (676 kJ)
Calories from fat 56.5 Kcal
% Daily Value*
Total Fat 6.28g 10%
Cholesterol 8.02mg 3%
Sodium 30.35mg 1%
Potassium 114.22mg 2%
Total Carbs 28.16g 9%
Sugars 25.16g 101%
Dietary Fiber 1.28g 5%
Protein 1.46g 3%
Iron 0.3mg 2%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 291.8 Kcal (1222 kJ)
Calories from fat 102.09 Kcal
% Daily Value*
Total Fat 11.34g 10%
Cholesterol 14.48mg 3%
Sodium 54.85mg 1%
Potassium 206.4mg 2%
Total Carbs 50.89g 9%
Sugars 45.46g 101%
Dietary Fiber 2.31g 5%
Protein 2.64g 3%
Vitamin A 0.1mg 1%
Iron 0.5mg 2%
Calcium 51.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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