Creamy-Quick Cajun Shrimp Recipe

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Creamy-Quick Cajun Shrimp
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Ingredients:

Directions:

  1. In a large bowl, combine shrimp, lemon juice, Worcestershire sauce and Cajun seasonings.
  2. Toss to coat& set aside.
  3. In a large skillet, saute onion& garlic in vegetable oil until tender.
  4. Add soup, milk, and paprika, and bring to a boil.
  5. Add seasoned shrimp and heat through.
  6. Serve over rice or pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.14 Kcal (1416 kJ)
Calories from fat 158.18 Kcal
% Daily Value*
Total Fat 17.58g 27%
Cholesterol 157.67mg 53%
Sodium 498.3mg 21%
Potassium 396.65mg 8%
Total Carbs 18.55g 6%
Sugars 4.25g 17%
Dietary Fiber 0.75g 3%
Protein 25.28g 51%
Vitamin C 7.7mg 13%
Iron 1.5mg 8%
Calcium 127mg 13%
Amount Per 100 g
Calories 179.45 Kcal (751 kJ)
Calories from fat 83.94 Kcal
% Daily Value*
Total Fat 9.33g 27%
Cholesterol 83.67mg 53%
Sodium 264.44mg 21%
Potassium 210.49mg 8%
Total Carbs 9.84g 6%
Sugars 2.26g 17%
Dietary Fiber 0.4g 3%
Protein 13.41g 51%
Vitamin C 4.1mg 13%
Iron 0.8mg 8%
Calcium 67.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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