Creamy Oreo Pie Recipe

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Creamy Oreo Pie
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Ingredients:

Directions:

  1. Crush 26 of the cookies; mix with butter until well blended. Press firmly onto bottom and up side of 9-inch pie plate. Refrigerate while preparing filling.
  2. Chop 9 of the remaining cookies; set aside. Beat cream cheese and sugar in medium bowl with electric mixer on medium speed until light and fluffy. Add chopped cookies and whipped topping; stir gently until well blended. Spoon into prepared crust.
  3. Refrigerate at least 2 hours or until firm. Halve remaining 4 cookies; stand on cut edges around center of pie. Store leftover pie in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2004.45 Kcal (8392 kJ)
Calories from fat 712.49 Kcal
% Daily Value*
Total Fat 79.17g 122%
Cholesterol 324.07mg 108%
Sodium 1854.41mg 77%
Potassium 30.9mg 1%
Total Carbs 308.24g 103%
Sugars 180.49g 722%
Dietary Fiber 4.88g 20%
Protein 25.29g 51%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 14.6mg 81%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 2124.77 Kcal (8896 kJ)
Calories from fat 755.25 Kcal
% Daily Value*
Total Fat 83.92g 122%
Cholesterol 343.52mg 108%
Sodium 1965.72mg 77%
Potassium 32.76mg 1%
Total Carbs 326.74g 103%
Sugars 191.33g 722%
Dietary Fiber 5.17g 20%
Protein 26.81g 51%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 15.5mg 81%
Calcium 129.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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