Creamy Mustard Pasta Recipe

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Creamy Mustard Pasta
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Ingredients:

Directions:

  1. Boil water for pasta. Once boiling place pasta in water and cook until ready, about 5 minutes.
  2. While cooking pasta, steam broccoli in microwave or over stove until tender.
  3. Once pasta is cooked drain and return to pot.
  4. Add vinegar, mustard, pepper, and parsley.
  5. Stir until well blended.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 517.59 Kcal (2167 kJ)
Calories from fat 39.34 Kcal
% Daily Value*
Total Fat 4.37g 7%
Sodium 413.08mg 17%
Potassium 622.36mg 13%
Total Carbs 101.43g 34%
Sugars 7.11g 28%
Dietary Fiber 17.46g 70%
Protein 22.51g 45%
Vitamin C 162.7mg 271%
Iron 5.6mg 31%
Calcium 135.6mg 14%
Amount Per 100 g
Calories 134.28 Kcal (562 kJ)
Calories from fat 10.21 Kcal
% Daily Value*
Total Fat 1.13g 7%
Sodium 107.17mg 17%
Potassium 161.47mg 13%
Total Carbs 26.31g 34%
Sugars 1.84g 28%
Dietary Fiber 4.53g 70%
Protein 5.84g 45%
Vitamin C 42.2mg 271%
Iron 1.5mg 31%
Calcium 35.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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