Creamy Garlic Salad Dressing Recipe

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Creamy Garlic Salad Dressing
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Ingredients:

Directions:

  1. In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving. Yield: 1-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18 Kcal (75 kJ)
Calories from fat 5 Kcal
% Daily Value*
Total Fat 0.56g 1%
Cholesterol 1.43mg 0%
Sodium 226.84mg 9%
Potassium 22.66mg 0%
Total Carbs 3.22g 1%
Sugars 2.41g 10%
Dietary Fiber 0.22g 1%
Protein 0.29g 1%
Vitamin C 0.4mg 1%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 111.16 Kcal (465 kJ)
Calories from fat 30.87 Kcal
% Daily Value*
Total Fat 3.43g 1%
Cholesterol 8.83mg 0%
Sodium 1401.06mg 9%
Potassium 139.94mg 0%
Total Carbs 19.87g 1%
Sugars 14.88g 10%
Dietary Fiber 1.33g 1%
Protein 1.82g 1%
Vitamin C 2.4mg 1%
Iron 0.2mg 0%
Calcium 59.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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