Directions:
- In a heavy saucepan, combine marshmallow cream, sugar, evaporated milk, margarine and salt.
- Bring to a full rolling boil over medium heat, stirring constantly.
- Boil 5 minutes, stirring constantly.
- Remove from heat.
- Add milk chocolate and semi-sweet chocolate chips; stir until morsels are melted and mixture is smooth.
- Stir in nuts and vanilla extract.
- Pour into a foil lined 8-inch square pan.
- Chill until firm (about 2 hours).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1389.28 Kcal (5817 kJ) | ||
| Calories from fat | 709.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.85g | 121% | |
|---|---|---|---|
| Cholesterol | 18.16mg | 6% | |
| Sodium | 434.26mg | 18% | |
| Potassium | 667mg | 14% | |
| Total Carbs | 173.57g | 58% | |
| Sugars | 79.23g | 317% | |
| Dietary Fiber | 9.88g | 40% | |
| Protein | 19.4g | 39% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 5.1mg | 28% | |
| Calcium | 252.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 436.04 Kcal (1826 kJ) | ||
| Calories from fat | 222.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.75g | 121% | |
|---|---|---|---|
| Cholesterol | 5.7mg | 6% | |
| Sodium | 136.3mg | 18% | |
| Potassium | 209.35mg | 14% | |
| Total Carbs | 54.48g | 58% | |
| Sugars | 24.87g | 317% | |
| Dietary Fiber | 3.1g | 40% | |
| Protein | 6.09g | 39% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.6mg | 28% | |
| Calcium | 79.2mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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