Creamy Blue Cheese Spread Recipe

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Ingredients

Count

Nutrition

956

Calories

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Ingredients:

Serving

4 oz blue cheese, cut into 1-inch cubes
4 oz cream cheese, cut into 1-inch cubes
2 oz chevre, crumbled
1 tsp freshly ground pepper

Directions:

Stir together all ingredients in a medium bowl with a wooden spoon or spatula until smooth and creamy. Chill, stored in an airtight container, until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	956.07 Kcal (4003 kJ)
Calories from fat	750.76 Kcal
		% Daily Value*
Total Fat	83.42g	128%
Cholesterol	250.05mg	83%
Sodium	2037.69mg	85%
Potassium	477.36mg	10%
Total Carbs	10.54g	4%
Sugars	6.83g	27%
Dietary Fiber	0.58g	2%
Protein	41.05g	82%
Iron	0.2mg	1%
Calcium	801.2mg	80%

Amount Per 100 g
Calories	334.52 Kcal (1401 kJ)
Calories from fat	262.69 Kcal
		% Daily Value*
Total Fat	29.19g	128%
Cholesterol	87.49mg	83%
Sodium	712.98mg	85%
Potassium	167.03mg	10%
Total Carbs	3.69g	4%
Sugars	2.39g	27%
Dietary Fiber	0.2g	2%
Protein	14.36g	82%
Iron	0.1mg	1%
Calcium	280.3mg	80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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