Cranberry Slush Recipe

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Cranberry Slush
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  1. In a medium bowl, stir together the cranberry juice concentrate, lemonade concentrate, lemon-lime soda and bourbon. Cover and freeze overnight. It will remain slushy because of the bourbon. Scoop spoonfuls into small glasses to serve as a cocktail.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.88 Kcal (565 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 6.73mg 0%
Potassium 27.86mg 1%
Total Carbs 27.38g 9%
Sugars 23.38g 94%
Vitamin C 22.8mg 38%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 154.54 Kcal (647 kJ)
Calories from fat 0.49 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 7.72mg 0%
Potassium 31.92mg 1%
Total Carbs 31.38g 9%
Sugars 26.79g 94%
Vitamin C 26.2mg 38%
Calcium 6.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
  • 3

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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