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Cranberry Slush
 
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Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 6
My mother got this recipe from a friend years ago and it's become an integral part of our Thanksgiving and Christmas celebrations! We leave it in the freezer and we all serve ourselves from there!
Ingredients:
1 cup frozen cranberry juice concentrate
1 (6 ounce) can frozen lemonade concentrate
1 (12 ounce) can chilled lemon-lime soda
6 fluid ounces bourbon
Directions:
1. In a medium bowl, stir together the cranberry juice concentrate, lemonade concentrate, lemon-lime soda and bourbon. Cover and freeze overnight. It will remain slushy because of the bourbon. Scoop spoonfuls into small glasses to serve as a cocktail.
By RecipeOfHealth.com